Balsamic Veggie Kabobs

Ingredients

• 10 (10-inch) metal or wooden skewers
• ¼ cup olive oil
• ¼ cup balsamic vinegar
• 1 teaspoon garlic powder
• ½ teaspoon salt
• ½ teaspoon black pepper
• 1 medium-sized yellow squash, cut into 20 chunks
• + 3 more ingredients
• • 1 red onion, cut into 20 chunks
  • 1 medium-sized zucchini, cut into 20 chunks
  • 20 large mushrooms

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View full recipe at SpringPad