Banana Layer Cake with Lemon-Cream Cheese Frosting

Banana Layer Cake with Lemon-Cream Cheese Frosting
Photo by Randy Mayor

Ingredients

  • Cooking spray
  • 3 large eggs
  • ½ cup low-fat buttermilk
  • 1 cup mashed ripe banana (about 2)
  • 1/3 cup vegetable shortening
  • Lemon-Cream Cheese Frosting
  • ¾ teaspoon baking soda
  • + 6 more ingredients
    • 2 cups all-purpose flour
    • 1 ½ cups sugar
    • 1 ½ cups sliced ripe banana (about 2)
    • 1 tablespoon all-purpose flour
    • 1 teaspoon vanilla extract
    • ½ teaspoon salt

Preheat oven to 350°. Coat bottoms of 2 (9-inch) round cake pans with cooking spray (do not coat sides of pans); line bottoms with wax paper. Coat wax paper with cooking spray; dust with 1 tablespoon flour. Beat sugar, shortening, and vanilla at medium speed of a mixer for 5 minutes. Add eggs, 1 ...

View full recipe at My Recipes

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