Banana Pudding

Banana Pudding
Photo by Oxmoor House

Ingredients

  • 1/3 cup all-purpose flour
  • 45 reduced-fat vanilla wafers, divided
  • 3 cups sliced ripe banana, divided
  • 1 (14-ounce) can fat-free sweetened condensed milk
  • 2 ½ cups 1% low-fat milk
  • 1/3 cup all-purpose flour
  • 2 large egg yolks
  • + 13 more ingredients
    • 4 large egg whites (at room temperature)
    • ¼ cup sugar
    • 45 reduced-fat vanilla wafers, divided
    • 3 cups sliced ripe banana, divided
    • 2 large egg yolks
    • 4 large egg whites (at room temperature)
    • ¼ cup sugar
    • Dash of salt
    • 2 teaspoons vanilla extract
    • Dash of salt
    • 2 teaspoons vanilla extract
    • 1 (14-ounce) can fat-free sweetened condensed milk
    • 2 ½ cups 1% low-fat milk

Preheat oven to 325°. Combine flour and salt in a medium saucepan. Gradually add milks and yolks; stir well. Cook over medium heat 8 minutes or until thick, stirring constantly. Remove from heat; stir in vanilla. Arrange 1 cup banana slices in bottom of a 2-quart baking dish. Spoon one-third of p...

View full recipe at My Recipes

Comments

Variations on Banana Pudding

  • Banana Pudding
    • 2 large egg yolks, lightly beaten
    • 2 1/2 cups 1% low-fat milk
    • 3 tablespoons butter, divided
    • 1 tablespoon vanilla extract
    • 3/4 cup sugar
    • +4 other ingredients
  • Banana Pudding
    • 1/3 cup all-purpose flour
    • 4 egg whites
    • Dash of salt
    • 2 1/2 cups 1% low-fat milk
    • 1/3 cup all-purpose flour
    • 4 egg whites
    • 1/4 cup sugar
    • Dash of salt
    • +31 other ingredients
  • Banana Pudding
    • 1 11-ounce box vanilla wafers
    • 4 large or 6 small ripe bananas, sliced
    • 3 egg yolks, well beaten
    • +3 other ingredients
  • Banana Pudding
    • 4 eggs, separated
    • 2 teaspoons vanilla extract
    • 1/4 cup plus 1 teaspoon all-purpose flour
    • 60 vanilla wafers
    • 6 bananas, sliced
    • +1 other ingredients
  • Banana Pudding
    • 1 6-ounce box instant vanilla pudding
    • 4 bananas
    • 1 7 1/4-ounce box vanilla wafers
    • Meringue
  • Banana Pudding
    • 80 vanilla wafers (about 1 12-ounce box)
    • 5 cups sliced banana (about 6 bananas)
    • 8 large egg whites
    • 1/2 teaspoon salt
    • 2 cups sugar, divided
    • +3 other ingredients
  • Banana Pudding
    • Dash of salt
    • 1/4 cup sugar
    • 4 egg whites
    • 45 reduced-fat vanilla wafers
    • 3 cups sliced ripe banana
    • 1/3 cup all-purpose flour
    • +11 other ingredients
  • Banana Pudding
    • 1 box vanilla wafers
    • 6 bananas, sliced
    • 1 t. vanilla extract
    • 1 large Cool Whip, thawed
    • 1 (14-oz) can sweetened condensed milk
    • 3 c milk

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