Banana Rum Cream Pie

Banana Rum Cream Pie
Photo by Romulo Yanes

Ingredients

  • 4 teaspoons dark rum
  • 8 ounces cream cheese
  • 5 tablespoons unsalted butter
  • 1 ¼ cups graham cracker crumbs
  • ½ cup dark brown sugar
  • 1 cup heavy cream
  • 1 9-inch pie plate
  • + 4 more ingredients
    • 1 teaspoon curry powder (preferably Madras)
    • 4 firm-ripe bananas
    • ¼ teaspoon cinnamon
    • 1 teaspoon fresh lemon zest

Put oven rack in middle position and preheat oven to 350°F. Stir together crumbs, butter, curry powder, cinnamon, and 2 tablespoons brown sugar in a bowl with a fork until combined well. Reserve 1 tablespoon crumb mixture for garnish and press remaining crumb mixture evenly onto bottom and up sid...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network