Banana-Stuffed French Toast

Banana-Stuffed French Toast
Photo by www.myrecipes.com

Ingredients

  • 4 large bananas, peeled and thinly sliced
  • ½ cup warm maple syrup, for serving
  • ½ cup whipped cream cheese
  • 4 tablespoons (1/2 stick) unsalted butter
  • ¾ cup milk
  • 6 eggs
  • 16 slices cinnamon-raisin bread
  • + 2 more ingredients
    • 1 teaspoon vanilla extract
    • Pinch kosher salt

Preheat oven to 225°F. Lay 8 slices of bread on a work surface and spread 1 side of each with cream cheese. Top each with slightly overlapping banana slices. Cover with remaining bread to make sandwiches. Melt 2 Tbsp. butter over medium heat in a large nonstick skillet. Meanwhile, in a large, sha...

View full recipe at My Recipes

Comments

Variations on Banana-Stuffed French Toast

  • Banana-Stuffed French Toast
    • 1 cup mashed ripe banana
    • 4 large egg whites
    • 2 tablespoons brown sugar
    • 4 (1-inch-thick) slices Italian bread
    • 2 teaspoons margarine, divided
    • +6 other ingredients
  • Banana-Stuffed French Toast
    • 2 tablespoons unsalted butter
    • maple syrup
    • 1/4 teaspoon cinnamon
    • 1/4 teaspoon freshly grated nutmeg
    • 1 firm, ripe banana
    • 1 teaspoon vanilla
    • +3 other ingredients


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