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Barbecue Ribs on Gas Grill

Ingredients

  • Baby back ribs
  • Barbecue sauce
  • Your favorite dry rub

Remove the membrane on the backside of the ribs. Use a dull knife or screwdriver to get under the membrane and peel up enough to grab with a dry paper towel (for grip). Peel as much away as possible and move down the rack. I find this a challenging process and often compromise by running the knif...

View full recipe at RecipeTips.com

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