Basic Grilled Tomatoes

Ingredients

• 1 Tbs. chopped fresh flat-leaf parsley; more whole leaves for garnish
• 1-½ Tbs. red-wine vinegar
• 6 medium-size firm tomatoes (about 2¼-lb. total)
• Coarse salt
• Freshly ground black pepper
• 1 small shallot, minced
• 1 clove garlic, minced
• + 1 more ingredients
• • 3-½ Tbs. extra-virgin olive oil

Prepare a grill by adjusting it so that the grate is 4 to 5 inches from the-flame or heat source. Heat a gas grill to high and a charcoal grill to medium hot (the coals should be covered with light ash, and you should be able to hold your hand just over the grate for no more than 3 seconds). Remo...

View full recipe at Fine Cooking