Basil Lemonade

Basil Lemonade
Photo by Ngoc Minh Ngo

Ingredients

  • 1 cup fresh basil leaves, plus 8 sprigs for garnishing
  • 8 cups lemonade
  • 8 cups lemonade
  • 1 cup sugar
  • 1 cup sugar
  • 1 cup fresh basil leaves, plus 8 sprigs for garnishing

In a small saucepan, over medium heat, bring the sugar and 1 1/2 cups cold water to a simmer. Cook, without stirring, until the sugar dissolves and the mixture thickens slightly, about 5 minutes. Remove from heat, add the basil, and let cool to room temperature. Strain the syrup into a resealabl...

View full recipe at My Recipes

Comments

Variations on Basil Lemonade

  • Basil Lemonade
    • fresh basil sprigs
    • lemon zest strips
    • 2 cups ice cubes
    • 1 1/4 cups fresh lemon juice
    • 2 cups basil lemon syrup
    • 2 cups water


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