Beer Dip 10
- ¾ cup(s) Beer
- 2 package(s) cream cheese softened
- 2 cup(s) shredded cheese
- 1 package(s) Hidden Valley dressing, Dry Mix
Blend cream cheese, beer and dressing until creamy. Stir in cheese and refrigerate. Dip is great the next day. Serve with pretzels or pita chips.