Beer Dip for Pretzels

Ingredients

• 1 package(s) sour cream (8 ounce pkg)
• 1 cup(s) shredded cheddar cheese
• 1 tablespoon(s) beer
• 1 package(s) cream cheese, softened (8 oz pkg)
• ½ package(s) powdered Ranch dressing mix
• ½ teaspoon(s) onion powder

Mix cream cheese & sour cream until smooth. Add in other ingredients. Chill several hours or overnight. Serve with pretzels.

View full recipe at Recipe Tips