Berry Delite Bread Pudding

Berry Delite Bread Pudding
Photo by www.myrecipes.com

Ingredients

  • 1 ½ cups cholesterol free egg substitute
  • 1 ¼ cups skim milk
  • ¼ cup firmly packed light brown sugar
  • 3 cups fresh blueberries, raspberries, blackberries and/or sliced strawberries
  • 1 teaspoon finely grated lemon peel
  • 2 teaspoons vanilla extract
  • ¼ cup I Can't Believe It's Not Butter! Spread
  • + 1 more ingredients
    • 1 prepared angel food cake, cut into cubes (about 12 oz.)

Preheat oven to 350° . Grease 11 x 7-inch baking dish; set aside. Beat egg substitute, milk, vanilla and lemon peel in medium bowl, with wire whisk. Microwave I Can't Believe It's Not Butter!® Spread with sugar in glass measuring cup at HIGH 30 seconds; stir until sugar is dissolved. Slowly whi...

View full recipe at My Recipes

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