Berry Sour Cream Cake

Ingredients

• 1 cup butter or margarine, softened
• 1 ¼ cups sugar
• 2 eggs
• 1 cup sour cream
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• + 8 more ingredients
• • ½ teaspoon baking soda
  • 2 cups fresh raspberries
  • 1 cup fresh blueberries
  • GLAZE:
  • 2 cups confectioners' sugar
  • ¼ cup butter or margarine, melted
  • ½ teaspoon vanilla extract
  • 2 tablespoons milk

1. In a mixing bowl, cream butter and sugar. Add the eggs, sour cream and vanilla; mix well. Combine the flour, baking powder and baking soda; gradually add to creamed mixture. Spread into a greased 13-in. x 9-in. x 2-in. baking dish. Sprinkle with raspberries and blueberries. Bake at 325 degrees...

View full recipe at SpringPad