Best Deviled Eggs

Ingredients

  • ½ cup mayonnaise
  • 2 tablespoons 2% milk
  • 1 teaspoon dried parsley flakes
  • ½ teaspoon dill weed
  • ½ teaspoon minced chives
  • ½ teaspoon ground mustard
  • ¼ teaspoon salt
  • + 5 more ingredients
    • ¼ teaspoon paprika
    • 1/8 teaspoon garlic powder
    • 1/8 teaspoon pepper
    • 12 hard-cooked eggs
    • Minced fresh parsley and additional paprika

In a small bowl, combine the first 10 ingredients. Slice eggs in half lengthwise; remove yolks and set whites aside. In another bowl, mash yolks; add to mayonnaise mixture, mixing well. Stuff or pipe filling into egg whites. Sprinkle with parsley and additional paprika. Refrigerate until serving....

View full recipe at SpringPad

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