Better-Than-Pita Grill Bread

Ingredients

• 1 teaspoon sugar
• 1 lightly oiled ridged grill pan, cast-iron skillet, or griddle
• 5 tablespoons water
• ½ teaspoon fast-acting yeast such as Fleischmann's Rapid Rise yeast
• 1 teaspoon salt
• 2 cups all-purpose flour
• ¼ cup canola or vegetable oil
• + 1 more ingredients
• • 1 tablespoon egg

Whisk together flour (2 cups), sugar, salt, and yeast in a bowl until combined. Whisk together water, oil, and egg in another bowl until combined well, then stir into flour mixture until a shaggy dough forms. Turn out dough onto a lightly floured surface and knead, working in just enough addition...

View full recipe at Epicurious