Birthday Cake

Ingredients

  • 1 ½ cups butter
  • 2 1/3 cups confectioners' sugar
  • 7 egg yolks
  • 4 ½ cups cake flour
  • ¾ teaspoon salt
  • 2 ½ teaspoons baking powder
  • 1 ¾ cups milk
  • + 1 more ingredients
    • 1 ½ teaspoons vanilla extract

1. Preheat oven to 375 degrees F (190 degrees C). Grease and flour three 8 inch round pans. 2. Sift flour before measuring; resift with salt and baking powder at least twice more. 3. Beat egg yolks until very thick and pale - approximately 5 minutes with a mixer on high speed. 4. In a large bo...

View full recipe at SpringPad

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