Birthday Cake Batter Popcorn
- 1-½ cup Melted Almond Bark Or White Chocolate
- ¼ cups Vegetable Shortening
- 1-½ cup White Or Yellow Cake Mix
- 6 cups Popcorn (popped)
- ¼ cups Sprinkles
Melt the almond bark/chocolate in the microwave. I put it in the microwave in 30-second intervals, stirring between each 30 seconds until it is fully melted. Add the vegetable shortening to the almond bark/chocolate and stir until it is melted. I usually don’t have to put it back in the microwav...