Birthday Cake Cones
Ingredients
- 3 eggs (large)
- ½ teaspoon(s) ground cinnamon
- ½ cup(s) vegetable oil
- 1 1/3 cup(s) water
- 1 package(s) devils food cake mix
- 28 flat-bottom ice cream cones
Preheat oven to 350°. Put rack in middle of oven. Wrap foil around bottom of each ice cream cone and stand in muffin pan. Place cake mix, water, oil, eggs and cinnamon in a large bowl and blend with electric mixer on low for 1 minute. Increase speed to medium and beat for 2 more minutes. Spoon ...
Dessert Wines from Australia
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