Bittersweet Chocolate Pudding

Bittersweet Chocolate Pudding
Photo by Photography: Randy Mayor

Ingredients

  • 3 large egg yolks, lightly beaten
  • ½ cup granulated sugar
  • 1/3 cup unsweetened cocoa
  • 3 tablespoons dark brown sugar
  • 4 cups 2% reduced-fat milk
  • 1 teaspoon vanilla extract
  • 3 tablespoons cornstarch
  • + 2 more ingredients
    • 2 ounces bittersweet chocolate, chopped
    • 1/8 teaspoon salt

Combine first 5 ingredients in a large saucepan. Gradually add milk, stirring with a whisk. Bring to a boil over medium heat, stirring constantly. Cook 1 minute, stirring constantly. Place egg yolks in a bowl. Gradually add hot milk mixture to egg yolks, stirring constantly. Return milk mixture t...

View full recipe at My Recipes

Comments

Variations on Bittersweet Chocolate Pudding

  • Bittersweet Chocolate Pudding
    • 4 large egg yolks
    • 1/8 teaspoon salt
    • 1 cup milk
    • 2 teaspoons sugar
    • 1/2 cup sugar
    • 1/4 teaspoon vanilla extract
    • 1 1/2 cups whipping cream, divided
  • Bittersweet Chocolate Pudding
    • 1 cup sugar
    • 3 tablespoons cornstarch
    • 3 1/2 cups skim milk, divided
    • 1 large egg, lightly beaten
    • 1 tablespoon vanilla extract
    • +3 other ingredients


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