Black Bean Soup

Ingredients

  • 2 carrots
  • 2 tablespoon(s) red wine vinegar
  • 6 ounce(s) tomato paste
  • ¾ cup(s) fresh orange juice
  • 2 teaspoon(s) salt (to taste)
  • 1 tablespoon(s) dry mustard
  • 1 tablespoon(s) chili powder
  • + 13 more ingredients
    • 2 teaspoon(s) ground cumin
    • 2 ½ teaspoon(s) coriander seeds
    • 4 cup(s) vegetable broth
    • 1 green pepper
    • 1 sweet red pepper
    • 2 stalk(s) celery
    • 2 garlic cloves, large
    • ½ cup(s) olive oil
    • 2 onions, large
    • 2 pound(s) dried black beans
    • 1 teaspoon(s) hot sauce
    • 2 cup(s) water from the beans (may need to add more)
    • 2 bay leaves

First rinse and sort the dried beans. Use the quick soak method for preparing the black beans to speed up the prep time, following the directions on the bean container for cooking and saving the water the beans were cooked in. Peel the carrots and seed the peppers. In the food processor, use the...

View full recipe at RecipeTips.com

Comments

Variations on Black Bean Soup

  • Black Bean Soup
    • 2 15-ounce cans black beans, drained and rinsed
    • 1/4 cup fresh cilantro, roughly chopped (optional)
    • 1 16-ounce can refried black beans
    • +10 other ingredients
  • Black Bean Soup
    • 1/4 cup chopped fresh cilantro
    • Cilantro sprigs (optional)
    • 1 cup water
    • 2 tablespoons fresh lime juice
    • 1 teaspoon kosher salt
    • +6 other ingredients
  • Black Bean Soup
    • 2 cups water
    • 1/2 jalapeño pepper, seeded
    • 1 teaspoon dried oregano
    • 1 cup fresh cilantro leaves
    • 3/4 teaspoon salt
    • 1 cup dried black beans
    • +10 other ingredients
  • Black Bean Soup
    • 3/4 cup chopped carrot
    • 2 garlic cloves, minced
    • 1 cup chopped onion
    • 3/4 cup reduced-fat sour cream
    • 2 bacon slices, chopped
    • +8 other ingredients
  • Black Bean Soup
    • 1 small red onion
    • 3 large garlic cloves
    • 1 teaspoon ground cumin
    • 2 cups chicken broth
    • 1 medium yellow onion
    • 1 tablespoon red-wine vinegar
    • +3 other ingredients
  • Black Bean Soup
    • 1/2 red bell pepper
    • fresh cilantro
    • 1/2 teaspoon dried thyme
    • 3/4 teaspoon white pepper
    • sour cream
    • 1 Turkish or 1/2 California bay leaf
    • +7 other ingredients
  • Black Bean Soup
    • 1/4 cup fresh cilantro
    • 5 large fresh thyme sprigs
    • 1 1/2 cups dried black beans
    • 2 cups chicken stock or canned low-salt chicken broth
    • +6 other ingredients
  • Black Bean Soup
    • 2 cups coarsely chopped cooked beef
    • chopped fresh cilantro
    • 2 to 3 cans black beans (14 to 15 oz. each)
    • 1 or 2 cloves minced garlic
    • +3 other ingredients
  • Black Bean Soup
    • 1/2 teaspoon black pepper
    • 1 cup chopped onion (about 1 medium)
    • 3/4 teaspoon dried oregano
    • +5 other ingredients
  • Black Bean Soup
    • 2 to 3 tablespoons chili powder
    • 1 (14 1/2-ounce) can Mexican stewed tomatoes, undrained
    • 1 (14 1/2-ounce) can diced tomatoes, undrained
    • +14 other ingredients
  • Black Bean Soup
    • 1/4 small green bell pepper
    • 1/2 teaspoon pepper
    • 3 quarts water
    • 1 teaspoon ground cumin
    • 1/2 small onion
    • 2 tablespoons olive oil
    • +19 other ingredients
  • Black Bean Soup
    • 2 cloves garlic, chopped
    • 1 small onion, chopped
    • Toppings: sour cream, shredded Monterey Jack cheese, chopped fresh cilantro
    • +5 other ingredients


Best Wine Deals

See More Deals





Snooth Media Network