Black-Currant Diablo

Ingredients

  • 1 teaspoon fresh lime juice
  • 1 ½ ounces black-currant nectar (preferably Looza brand)
  • 1 ounce tequila
  • 1 lime twist (strip of zest)
  • 1 ½ ounces ginger ale

Fill an 8-ounce tall glass with ice cubes, then add nectar, tequila, lime juice, and lime twist and stir. Top off with ginger ale and stir to combine.

View full recipe at Epicurious

Comments

Related Articles


Best Wine Deals

  • $28.50
    20% off
    Az Agr Uccelliera Rapace IGT Proprietary Blend Wine
    Az Agr Uccelliera Rapace IGT Proprietary Blend Wine 2007
  • $29.95
    25% off
    Schramsberg Vineyards Chardonnay Blend Napa Valley Blanc de Blancs Late Disgorged
    Schramsberg Vineyards Chardonnay Blend Napa Valley Blanc de Blancs Late Disgorged 2012
See More Deals





Snooth Media Network