Black Devil's Float

Ingredients

• 2 teaspoon(s) baking powder
• 1 cup(s) Plain Flour
• 1 teaspoon(s) vanilla
• 2 tablespoon(s) melted butter
• ¼ teaspoon(s) salt
• ¾ cup(s) sugar
• ½ cup(s) nuts (opt.)
• + 2 more ingredients
• • ½ cup(s) sweet milk
  • 1 ½ tablespoon(s) cocoa

Sift dry ingredients together. Add milk, butter, vanilla, and nuts. Pour into greased square or oblong cake pan. Pour the following sauce over the raw batter: 1/2 C. white sugar 1/2 C. brown sugar 1 T. cocoa 1 C. warm water Mix together and pour over batter. Bake 40-50 minutes at 350°.

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