Black Forest Torte Recipe | Taste of Home Recipes
Ingredients
- 1 teaspoon vanilla extract
- 1-¼ cups water
- ¼ teaspoon baking powder
- 1-¼ teaspoons baking soda
- 1-¾ cups sugar
- 1-1/3 cups all-purpose flour
- 4 ounces unsweetened chocolate
- + 10 more ingredients
-
- 2/3 cup butter
- 1 teaspoon vanilla extract
- 1 tablespoon confectioners' sugar
- 2 cups heavy whipping cream
- CREAM FILLING:
- ½ cup chopped pecans
- ¾ cup butter
- 2 bars (4 ounces each) German sweet chocolate, divided
- 3 eggs
- CHOCOLATE FILLING:
1. Line two greased 9-in. round baking pans with waxed paper, set aside. In a heavy saucepan or microwave, melt butter and chocolate; stir until smooth and cool. In a large bowl, combine the flour, sugar, baking soda and baking powder. Add the chocolate mixture, water and vanilla. Beat on low spe...
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