Black Forest Yule Stump Cake
Ingredients
- Meringue Mushrooms
- 10 fresh cranberries
- Powdered sugar, for dusting
- 1 large egg white, at room temperature
- 10 (2- to 3-inch) fresh rosemary branches
- 2 recipes Bittersweet Chocolate Frosting
- ½ teaspoon vanilla extract
- + 17 more ingredients
-
- 1 cup cold heavy cream
- 1 teaspoon cornstarch
- 2 tablespoons granulated sugar
- 1 tablespoon freshly squeezed lemon juice
- 2 tablespoons kirsch or cherry-flavored liqueur
- 1 (15-ounce) can dark sweet cherries in heavy syrup
- 1 ½ teaspoons vanilla extract
- ½ cup sour cream, at room temperature
- 3 large eggs, at room temperature
- 1 ½ cups granulated sugar
- 12 tablespoons unsalted butter (1 ½ sticks), at room temperature, plus more as needed
- ½ teaspoon fine salt
- 1 teaspoon baking soda
- 1 ¾ cups all-purpose flour, plus more as needed
- ½ cup Dutch-process cocoa powder
- 4 ounces unsweetened chocolate, finely chopped
- 1 ¼ cups water
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