Blackened Catfish and Spicy Rice

Ingredients

• 1 teaspoon lemon juice, or to taste
• ½ cup butter, melted
• 2 (8 ounce) fillets catfish
• ¼ teaspoon lemon pepper
• ½ teaspoon dried dill weed
• ½ teaspoon paprika
• ½ teaspoon onion powder
• + 9 more ingredients
• • ½ teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon ground cayenne pepper
  • 1 teaspoon ground black pepper
  • 1 teaspoon ground thyme
  • ½ teaspoon hot pepper sauce
  • 1 teaspoon Cajun seasoning
  • 2 cups water
  • 1 cup white rice

1. Bring the rice, water, Cajun seasoning, and hot pepper sauce to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. 2. While rice is cooking, mix thyme, black pepper, cayenne pepper, salt, garlic powde...

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