Blistered Baby Zucchini, Baby Pattypan Squash, and Grilled Tomatoes

Blistered Baby Zucchini, Baby Pattypan Squash, and Grilled Tomatoes
Photo by Tom Schierlitz

Ingredients

  • 6 baby zucchini
  • 6 medium tomatoes
  • Olive oil
  • 2 cups yellow and green baby pattypan squash

Prepare barbecue (high heat). Brush grill rack with oil. Brush pattypan squash, zucchini, and tomatoes with olive oil; sprinkle generously with salt and pepper. Grill until vegetables are blistered and slightly charred, about 8 minutes for squash and zucchini, turning occasionally, and about 6 mi...

View full recipe at Epicurious

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