Bloody Mary Cocktail Sauce

Bloody Mary Cocktail Sauce
Photo by Scott Phillips

Ingredients

  • 2 heaping Tbs. prepared white horseradish; more to taste
  • 1 Tbs. Worcestershire sauce
  • 1 cup ketchup
  • 2 small lemons
  • 2 Tbs. vodka
  • 1 cup Heinz Chili sauce
  • 2 tsp. puréed canned chipotle chile in adobo; more to taste
  • + 2 more ingredients
    • 1 small lime
    • 1/8 tsp. celery salt; more to taste

Finely grate the zest from the lemons and then juice them. Juice the lime. In a nonreactive bowl, mix 3 Tbs. of the lemon juice, 2 Tbs. of the lime juice, and all of the zest with the ketchup, chili sauce, horseradish, vodka, Worcestershire, chipotle, and celery salt until well combined. The sau...

View full recipe at Fine Cooking

Comments

Variations on Bloody Mary Cocktail Sauce

  • Bloody Mary Cocktail Sauce
    • 1/2 cup ketchup
    • 2 tablespoons minced celery leaves
    • 2 tablespoons minced celery leaves
    • Hot sauce
    • Hot sauce
    • 2 tablespoons finely minced celery
    • +7 other ingredients


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