BLT Linguine


  • Salt and ground black pepper, to taste
  • 4 ounces cream cheese, cut into small chunks
  • 12-ounce package fresh linguine
  • 1 pint cherry tomatoes, halved
  • 1 bunch scallions, whites and light green sections, chopped
  • 10 slices smoked bacon, cut into 1-inch pieces

View full recipe at SpringPad


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