Blue Cheese Spinach Salad Recipe

Ingredients

• ½ cup pine nuts, toasted
• ½ cup crumbled blue cheese
• ½ medium red onion, thinly sliced
• 1 cup mandarin oranges, drained
• 2 pints fresh strawberries, quartered
• 6 cups fresh baby spinach
• 3 tablespoons balsamic vinegar
• + 1 more ingredients
• • ½ cup red currant jelly

1. For dressing, heat jelly in a small saucepan over low heat, stirring until smooth. Remove from the heat; stir in vinegar. 2. In a large bowl, combine the spinach, strawberries, oranges, onion and blue cheese. Drizzle with dressing and toss to coat. Sprinkle with pine nuts. Yield: 12 servings.

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