Blueberry Buckle with Fresh Berries

Ingredients

  • ½ cup(s) butter, softened (do not melt)
  • 1 cup(s) sugar
  • 2 eggs
  • 2 teaspoon(s) vanilla
  • 1 ½ cup(s) flour
  • 3 teaspoon(s) baking powder
  • 1 teaspoon(s) salt
  • + 8 more ingredients
    • 2/3 cup(s) milk
    • 4 cup(s) blueberries (2 pints)
    • TOPPING:
    • 1 cup(s) sugar
    • 2/3 cup(s) flour
    • 2 teaspoon(s) cinnamon
    • pinch of salt
    • ¾ cup(s) butter, cold

Butter the bottom of a 9" x 13" cake pan. Preheat the oven to 350°F. In a mixing bowl, beat the butter and sugar together until light and fluffy. Add the eggs and vanilla to the butter and sugar mixture and then beat until mixed in evenly. In a small bowl mix the flour, baking powder and salt...

View full recipe at RecipeTips.com

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