Blueberry Crumb Cake
Ingredients
- Cake:
- Nonstick cooking spray
- 2 c all-purpose flour
- 1 c sugar
- 1 T baking powder
- ¼ t salt
- ½ c vegetable shortening
- + 7 more ingredients
-
- 1 c 2% reduced-fat milk
- 2 eggs, beaten
- 1 ½ c fresh or frozen blueberries
- Topping:
- 1 c sugar
- ½ c all-purpose flour
- ¼ c butter, melted
Coat a 13-by-9-inch glass baking dish with nonstick spray. Sift together flour, sugar, baking powder and salt. Using a pastry cutter or two knives, cut in shortening. Combine milk and eggs; beat until mixed. Add to dry ingredients. Mix lightly. Fold in berries. Spread in pan, cover and refr...
Variations on Blueberry Crumb Cake
-
- 3/4 cup sugar
- 1/2 teaspoon salt
- 1/2 cup plain low-fat yogurt
- 1 cup frozen blueberries
- 3 tablespoons unsalted butter, at room temperature
- +12 other ingredients
-
Blueberry Crumb Cake
- 2 c fresh or thawed frozen blueberries
- 1/2 c milk
- 1 egg, beaten
- 3/4 c sugar
- 1/4 c (1/2 stick) butter or margarine, softened
- 1/2 t salt
- +5 other ingredients
-
Blueberry Crumb Cake
- Cooking spray
- 1 1/3 cups all-purpose flour
- 2/3 cup sugar
- 1 large egg
- 1/4 teaspoon baking soda
- 3/4 cup low-fat buttermilk
- +8 other ingredients
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