Blueberry Muffins Tested Recipe & Video

Ingredients

• ¼ teaspoon salt
• ½ teaspoon baking soda
• 1 ¼ teaspoons baking powder
• ½ cup (100 grams) granulated white sugar
• 2 cups (260 grams) all-purpose flour
• 1 teaspoon pure vanilla extract
• ¹/₃ cup (80 ml) vegetable, canola, safflower, or corn oil
• + 2 more ingredients
• • 1 cup (240 ml) plain yogurt (full fat or low fat)
  • 1 large egg, lightly beaten

View full recipe at SpringPad