Blueberry Pancakes Recipe

Ingredients

• 2 Tbsp melted butter (plus more butter for cooking)
• 1 cup blueberries (fresh or frozen)
• 2 cups milk
• 3 eggs
• 1 Tbsp granulated sugar
• ¼ tsp salt
• 2½ tsp baking powder
• + 1 more ingredients
• • 2 cups all-purpose flour (260 grams)

1. Pre-heat your griddle to 375° or heat a nonstick sauté pan or skillet over medium heat. 2. Pre-heat oven to 200°F. 3. Sift together flour, baking powder, sugar and salt. 4. Beat the eggs thoroughly. Combine the milk and melted butter, and add it to the beaten egg. Then add the liquid ingred...

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