Bo Bo Balls

Ingredients

  • 1 lb
  • ground lean pork
  • 1 lb
  • ground lean pork
  • 1
  • egg
  • 1
  • + 24 more ingredients
    • egg
    • ¼ cup
    • flour
    • ¼ cup
    • flour
    • soya sauce
    • flour, for rolling
    • 1 cup
    • flour
    • 1 cup
    • flour
    • 1
    • egg
    • 1
    • egg
    • 2 tablespoons
    • baking powder
    • 2 tablespoons
    • baking powder
    • 1 tablespoon
    • oil
    • 1 tablespoon
    • oil
    • salt

1 oil for frying. 2 Mix the pork, green onion, egg and flour and mix well. 3 Form into meat balls and roll in the soya sauce. 4 Cook at a medium low heat in a non-stick pan adding additional soya sauce to prevent from sticking. 5 When the meatballs are cooked roll them in flour. 6 Heat the o...

View full recipe at SpringPad

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