Bob Evans Style Buttermilk Biscuits

Ingredients

  • ¾ cupbuttermilk
  • ¼ cupmargarine
  • ¼ cup butter or ¼ cupmargarine
  • ¼ teaspoonbaking soda
  • 2 cupsself-rising flour

1 Preheat oven to 425f or 220c. 2 In a medium mixing bowl stir together flour and baking soda. 3 With a pastry blender or two knives cut in butter or margarine until mixture resembles coarse crumbs.Make a well in center. Add the buttermilk all at once; stir until moistened. 4 Turn dough out on...

View full recipe at SpringPad

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