Recipe Pairing Guides » Boston Cream Pie

Boston Cream Pie

Boston Cream Pie
Photo by www.recipetips.com

Ingredients

  • 7 eggs - separated
  • 1 cup(s) sugar
  • 1 cup(s) flour
  • PASTRY CREAM:
  • 2 cup(s) milk - whole, 1% or 2%
  • ½ cup(s) sugar
  • 3 ½ tablespoon(s) cornstarch
  • + 11 more ingredients
    • 6 eggs
    • 1 teaspoon(s) rum (optional)
    • 2 tablespoon(s) honey
    • CHOCOLATE ICING:
    • 6 ounce(s) semi-sweet chocolate
    • 2 tablespoon(s) warm water
    • 4 ounce(s) sliced almonds
    • 2 tablespoon(s) unsalted butter - melted
    • 1 tablespoon(s) butter
    • 2 cup(s) half-n-half
    • CAKE:

CAKE: In 2 medium bowls, separate egg yolks and whites. Add 1/2 cup sugar to each, beat whites until stiff peaks form then beat yolks until peaked. When stiff, fold whites into yolk mixture. Gradually add flour, mixing with wooden spoon. Mix in butter. Pour mixture into greased cake pan. Bake for...

View full recipe at Recipe Tips

Comments

What wines go with Boston Cream Pie?

Dessert Wines from Douro
  • J.W. Burmester Port Blend Porto Ruby
  • Fonseca Ruby Port
  • Quinta Do Infantado Ruby Port
  • J.H. Andresen Port Blend Porto Ruby
  • Ruby Port
Dessert Wines from the U.S.A.
  • Hazlitt 1852 Vineyards Red Blend Finger Lakes Bramble Berry
  • Ficklin Vineyards Rasberry Passport
  • Dekuyper Watermelon Pucker Schnapps
  • Meyer Family Cellar Port 8 Year
  • Shenandoah Vineyards Black Muscat

Variations on Boston Cream Pie

  • Boston Cream Pie
    • 1/3 cup warm water
    • 1/4 cup granulated sugar
    • +6 other ingredients
  • Boston Cream Pie
    • 3 1/2 tablespoons stick margarine
    • 1/2 cup sugar
    • 2 teaspoons cake flour
    • Cooking spray
    • Vanilla Pastry Cream
    • Chocolate Glaze
    • 3 tablespoons sugar
    • +6 other ingredients
  • Boston Cream Pie
    • 1/2 teaspoon salt
    • 2 1/2 teaspoons double-acting baking powder
    • 3 large eggs
    • 2 cups cake flour (not self-rising)
    • 2 large eggs
    • 1 teaspoon vanilla
    • +16 other ingredients
  • Boston Cream Pie
    • 2 egg whites
    • Vegetable cooking spray
    • 1 egg yolk
    • 1/2 cup skim milk
    • 1/8 teaspoon salt
    • 1 1/2 teaspoons baking powder
    • Chocolate Glaze
    • +5 other ingredients
  • Boston Cream Pie
    • 1/4 teaspoon salt
    • 1/2 teaspoon butter flavoring (optional)
    • Cream Filling
    • Chocolate Glaze
    • 1/2 cup butter or margarine, softened
    • 1 cup sugar
    • +4 other ingredients


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