Braised Tofu in Caramel Sauce (Tau Hu Kho)
Ingredients
- 1 pound firm tofu
- 2 tablespoons thinly sliced green onions (including tops)
- 1 clove garlic, peeled and minced
- 1 tablespoon minced fresh ginger
- ¼ cup minced shallots
- 3 tablespoons sugar
- 3 tablespoons soy sauce
- + 1 more ingredients
-
- 1/8 teaspoon pepper
1. Cut tofu into 2- by 3-inch, 1/2-inch-thick slices and pat dry.2. Place sugar in a 10- to 12-inch frying pan over medium-high heat; shake pan often until sugar is melted and amber colored, 2 to 3 minutes. Add 1/2 cup hot water (mixture will bubble vigorously) and stir over medium heat until car...
You also might like
Best Wine Deals
-
$34.9922%off
Château Haut-Bergey Red Bordeaux Blend Pessac-Léognan 2010 -
$24.6515%off
Sixteen By Twenty Chardonnay Sonoma Coast 2009
Community Activity
-
Marques de Casa Concha Peumo MerlotScanned
01:27AM 5/19/13 -
Silverado Vineyards Red Blend California (2005)Wishlisted
01:26AM 5/19/13 -
Whatcha drinking tonight- part 2 (for Zuf)Replied
01:09AM 5/19/13 -
Contempo Inferno Groupon SpecialCellared
12:43AM 5/19/13 -
Le Grand Noir Gsm (2011)Cellared
12:42AM 5/19/13 -
La Vieille Ferme Cotes du Ventoux Rose Premier (2012)Wishlisted
11:08PM 5/18/13 -
Syncline Viognier Columbia ValleyScanned
11:06PM 5/18/13 -
Terre di Talamo Vermentino Vento (2010)Listed
10:59PM 5/18/13 -
Lodi wines and additional wines for upcoming tastingReplied
10:59PM 5/18/13 -
Hob Nob Cabernet Sauvignon (2010)Rated
10:18PM 5/18/13
















Comments