Brambleberry Pie

Ingredients

• Best Basic Pie Crust Dough
• About ¼ cup plus 1 tsp. granulated sugar
• ¼ cup light brown sugar
• 1 tablespoon quick-cooking tapioca
• 1 tablespoon lemon juice
• ¼ cup flour
• 1 teaspoon salt
• + 3 more ingredients
• • 1 tablespoon butter
  • Whipped cream or ice cream (optional)
  • 5 cups raspberries, blackberries, marionberries, or other brambleberries

1. Put an oven rack on the lowest rung and preheat oven to 375°. Lightly dust your counter and rolling pin with flour, then unwrap one disk of dough. With short strokes from center outward, roll dough into a 12-in. circle (about 1/8 in. thick), turning 90° after every 3 or 4 passes of the rolling...

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