Bramboracky (Czech Savory Potato Pancakes)


  • 2 teaspoons caraway seeds (optional)
  • 4 large potatoes
  • 1 pinch dried marjoram (optional)
  • salt and black pepper to taste
  • 3 cloves garlic, crushed
  • oil for frying
  • 3 tablespoons all-purpose flour
  • + 2 more ingredients
    • 1 tablespoon milk
    • 2 eggs

1. Peel and coarsely grate the potatoes, squeezing out as much liquid as you can. Transfer the shredded potatoes to a mixing bowl. Stir in the crushed garlic, salt, pepper, marjoram, and caraway seeds. 2. Beat the eggs with the milk. Add the egg mixture to the potatoes and stir well to combine. ...

View full recipe at SpringPad


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