Bran and Raisin Muffins

Ingredients

  • 1 cup(s) vegetable oil
  • 1 quart(s) buttermilk
  • 1 cup(s) nuts - any variety, chopped
  • 1 lemon - zested
  • 20 ounce(s) bran cereal with raisins
  • 5 cup(s) flour
  • 2 cup(s) sugar
  • + 3 more ingredients
    • 5 teaspoon(s) baking soda
    • 2 teaspoon(s) salt
    • 4 eggs - beaten

In a large bowl, combine the cereal, flour, sugar, baking soda, salt, lemon zest and nuts. In another large bowl, combine the buttermilk, oil and beaten egg. Stir until thoroughly combined. Slowly add the buttermilk mixture into the dry ingredients, mixing by hand until combined. This batter c...

View full recipe at RecipeTips.com

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