Bran Raisin Muffins

Ingredients

  • 1 muffin pan with 1/2-cup muffin cups
  • 3 cups all-purpose flour
  • 2 cups whole-wheat flour
  • 2 teaspoons salt
  • ½ cup brown sugar
  • 1 cup unsalted butter
  • 2 cups quick-cooking oats
  • + 8 more ingredients
    • 1 cup raisin bran cereal
    • 1 quart buttermilk
    • 4 large eggs
    • 2 cups granulated sugar
    • 1 cup raisins
    • 1 cup Grape-Nuts cereal
    • 5 teaspoons baking soda
    • 2 cups All-Bran or other 100% bran cereal

Preheat oven to 350°F. Generously butter muffin cups. Whisk together flours, baking soda, and salt in a large bowl, then stir in oats, cereals, and raisins. Whisk together butter, buttermilk, sugars, and eggs in another bowl, then add to cereal mixture and stir until just combined. (Batter will b...

View full recipe at Epicurious

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