Bran Raisin Muffins

Ingredients

  • 1 muffin pan with 1/2-cup muffin cups
  • 3 cups all-purpose flour
  • 2 cups quick-cooking oats
  • 1 cup raisin bran cereal
  • 1 cup raisins
  • 1 cup Grape-Nuts cereal
  • 2 cups whole-wheat flour
  • + 8 more ingredients
    • 2 teaspoons salt
    • ½ cup brown sugar
    • 1 cup unsalted butter
    • 1 quart buttermilk
    • 4 large eggs
    • 2 cups granulated sugar
    • 5 teaspoons baking soda
    • 2 cups All-Bran or other 100% bran cereal

Preheat oven to 350°F. Generously butter muffin cups. Whisk together flours, baking soda, and salt in a large bowl, then stir in oats, cereals, and raisins. Whisk together butter, buttermilk, sugars, and eggs in another bowl, then add to cereal mixture and stir until just combined. (Batter will b...

View full recipe at Epicurious

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