Bran Surprise Muffins

Ingredients

  • 8 ounces cream cheese, softened
  • 1/3 cup sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon vanilla
  • 2 ½ cups all-purpose flour
  • 2 cups sugar
  • 2 ½ teaspoons baking soda
  • + 8 more ingredients
    • 1 teaspoon salt
    • 1 tablespoon cinnamon
    • ½ teaspoon freshly grated nutmeg
    • 3 ½ cups raisin bran cereal
    • 2 large eggs, beaten lightly
    • 2 cups well-shaken buttermilk
    • ½ cup vegetable oil
    • ½ cup raisins

1. Preheat oven to 400° F. and line twenty-four 1/2-cup muffin tins with paper liners. 2. Make filling: In a small bowl stir together filling ingredients until combined well. Filling keeps, covered and chilled, 1 week. 3. Make batter: Into a large bowl sift together flour, sugar, baking soda,...

View full recipe at SpringPad

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