Brandied Cranberries Recipe | Simply Recipes
- 1 (12-ounce) bag of fresh or frozen cranberries
- 1 ½ cups sugar
- 1/3 to ½ cup brandy
- 2 Tbsp finely shredded orange zest (use microplane zester)
Method 1 Preheat oven to 325°F. Sort through cranberries and discard any that are soft or decayed. 2 Mix cranberries, sugar, brandy, and orange zest in a 8 or 9-inch square baking dish. Bake uncovered until most of the liquid has evaporated, 1 to 1 1/4 hours, stirring occasionally. Chill up to on...