Breakfast Sandwich Frittata

Ingredients

• ¹/₈ teaspoon(s) cayenne pepper
• 3 tablespoon(s) mixed chopped fresh herbs (such as parsley, chives, and chervil)
• cup(s) (2 ounces) grated sharp cheddar
• 5 large eggs
• ¼ cup(s) heavy cream
• ¼ cup(s) whole milk
• Coarse salt and ground pepper
• + 2 more ingredients
• • 2 slice(s) bacon, cut crosswise into ¼-inch pieces
  • 1 pita, split horizontally into 2 rounds

1. Preheat oven to 425 degrees. In a medium bowl, whisk together eggs, cream, milk, cayenne, herbs, and half the cheese. Season with salt and pepper. 2. In a small ovenproof nonstick or cast-iron skillet, cook bacon over medium, stirring occasionally, until crisp, 7 minutes. Transfer bacon to eg...

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