Brisket Marinade

Ingredients

  • ½ cup red wine
  • ¼ cup Worcestershire sauce
  • ¼ cup liquid smoke flavoring
  • 2 teaspoons onion salt
  • 2 teaspoons garlic salt
  • 4 teaspoons pepper
  • 4 teaspoons celery flakes

1. In a medium bowl, combine wine, Worcestershire sauce and liquid smoke. Stir in celery flakes, onion salt, garlic salt, and pepper.

View full recipe at SpringPad

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