Brisket Marinade

Ingredients

• ½ cup red wine
• ¼ cup Worcestershire sauce
• ¼ cup liquid smoke flavoring
• 2 teaspoons onion salt
• 2 teaspoons garlic salt
• 4 teaspoons pepper
• 4 teaspoons celery flakes

1. In a medium bowl, combine wine, Worcestershire sauce and liquid smoke. Stir in celery flakes, onion salt, garlic salt, and pepper.

View full recipe at SpringPad