Brisket Tacos with Green Sauce

Ingredients

  • 1-2 tablespoons ground cayenne
  • Ingredients:
  • 3-4 lb brisket
  • Return to the slow cooker and drizzle with sauce.
  • freshly ground black pepper
  • sea salt
  • 1-2 tablespoons hot paprika
  • + 9 more ingredients
    • 1-2 tablespoons ground chipolte chile pepper
    • 1-2 tablespoons hot Mexican-style chili powder
    • 1-2 tablespoons ground ancho chile pepper
    • juice and zest of one lime
    • ¼ cup minced Italian parsley
    • 4 jalapenos, chopped
    • 6 cloves garlic
    • 1 lb tomatillos , quartered
    • 1 large onion, sliced

View full recipe at SpringPad

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