Broccoli and Cheese Casserole 3

Ingredients

  • 1 cup(s) shredded cheddar cheese
  • ½ cup(s) Milk
  • 1 package(s) frozen broccoli flowerets, thawed (16 ounce bag)
  • 2 teaspoon(s) butter, melted
  • 1/3 cup(s) dry bread crumbs
  • 2 teaspoon(s) yellow mustard
  • 1 can(s) Cream of Mushroom Soup (10 ¾ ounce can)

Stir soup, milk, mustard, broccoli and cheese in 1 1/2 qt. casserole dish. Mix breadcumbs and butter in bowl and sprinkle over broccoli mixture. Bake at 350° for 30 min. or until hot.

View full recipe at RecipeTips.com

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