Broccoli and Eggs

Ingredients

  • 2 tablespoons olive oil
  • 1 teaspoon sesame oil
  • 2 tablespoons teriyaki sauce
  • 4 hard-boiled eggs, shelled
  • 1/8 teaspoon garlic salt
  • ¼ teaspoon pepper
  • 1 cup broccoli, chopped
  • + 1 more ingredients
    • 1/3 cup swiss cheese, shredded (optional)

1 Mix the oils and teriyaki sauce in a skillet, and warm over medium heat. 2 Baste eggs in skillet, turning constantly, until eggs turn dark brown (5 minutes). 3 Remove eggs from pan. 4 Mix garlic salt and pepper into oils in skillet. 5 Stirfry broccoli until tender crisp (3 minutes), then me...

View full recipe at SpringPad

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