Broiled Grouper Parmesan

Ingredients

• 2 pounds fresh grouper fillets
• 2 tablespoons lemon juice
• ½ cup grated Parmesan cheese
• ¼ cup butter, softened
• 3 tablespoons mayonnaise
• 1 dash hot pepper sauce (e.g. Tabasco™)
• salt and pepper to taste

1. Preheat the oven's broiler. 2. Place the grouper fillets on a greased baking tray. Brush them with lemon juice. In a small bowl, stir together the Parmesan cheese, butter, mayonnaise, hot pepper sauce, salt and pepper. Set aside. 3. Broil the fillets for 4 to 6 minutes, until they can be fla...

View full recipe at SpringPad