Brownie Ice-Cream Sandwiches

Brownie Ice-Cream Sandwiches
Photo by Charles E. Walton IV

Ingredients

  • 1 quart vanilla ice cream
  • 1 stick butter
  • 1 stick butter
  • 4 large eggs
  • ½ teaspoon salt
  • 1 quart vanilla ice cream
  • ½ teaspoon salt
  • + 11 more ingredients
    • ¼ cup white and semisweet chocolate chips (optional)
    • 1 cup sugar
    • ¾ cup all-purpose flour
    • ¾ cup all-purpose flour
    • 2 teaspoons vanilla extract
    • 2 teaspoons vanilla extract
    • ¼ cup white and semisweet chocolate chips (optional)
    • 4 large eggs
    • 1 (8-ounce) package semisweet baking chocolate
    • 1 cup sugar
    • 1 (8-ounce) package semisweet baking chocolate

1. Preheat oven to 350°. 2. Cut aluminum foil or parchment paper long enough to fit bottoms of 2 (8-inch) square pans, allowing a 2-inch overhang on each end. Lightly coat foil with cooking spray. 3. Simmer chocolate and butter together in a small saucepan over low heat until melted. Cool slightl...

View full recipe at My Recipes

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