Brownie Trifle

Brownie Trifle
Photo by Will Dickey


  • 1 (12-ounce) container frozen whipped topping, thawed
  • ¼ cup coffee liqueur (optional)
  • 1 (19.8-ounce) package fudge brownie mix
  • 1 (3.9-ounce) package chocolate fudge instant pudding mix
  • 1 (8.7-ounce) package toffee-flavored candy bars, crushed

1. Prepare brownie mix according to package directions in a 13- x 9-inch pan. Prick tops of warm brownies at 1-inch intervals with a wooden pick, and brush with coffee liqueur, if desired. Crumble into small pieces. 2. Prepare pudding mix according to package directions, omitting chilling. 3. Pla...

View full recipe at My Recipes


Variations on Brownie Trifle

  • Brownie Trifle
    • 3 cups fat-free milk
    • 1 (12 1/4-ounce) jar caramel topping
    • 2 (8-ounce) containers frozen whipped topping, thawed and divided
    • +3 other ingredients

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